Yuca’s Cider vinegar

Our Cider vinegar is obtained through fermentation of only the best ciders from Asturias located in Northern Spain. The young vinegar reaches a level of perfection by maturing in American and French oak barrels, which gives the vinegar its characteristic bouquet and aroma.

This is a vinegar made with special sensitivity in which the consumer finds both a traditional as well as a young and fresh touch. Our Cider vinegar is an excellent choice for salad and vegetable dishes, marinades and sauces as well as for meat and fish, ensuring the touch of distinction the consumer is looking for.

Our Cider Vinegar, a pleasure for the most demanding gourmet taste, is available in a 50 cl. beautifully designed bottle with a modern and distinguished presentation equipped with an Italian stopper and pourer.